Lockey Farm Farm Shop, Butchers & Coffee Shop

Call Us 0118 976 1063 Mon - Fri 9.30am - 5.30pm | Sat 9am - 5pm | Sun 10am - 4pm

From the freezer

From our frozen cabinets are:

Dumplings Yorkshire Puddings
Breaded Garlic Mushrooms Spinach
Diced Onions "Rustic" Vegetables
Chinese stir-fry Broad Beans
"Tuscan" roasting Vegetables Petit pois
"Farmhouse" vegetables "Festival" fruit salad
Bramley apple slices "Californian" fruit salad
"Tasmainian" fruit salad Cherry berry delicious
"Summer" fruits Blackcurrents
Dark sweet cherries Blueberries
Blackberries ALL sold by weight and loose

If you have purchased from our frozen cabinet, you may need to know the cooking times :-

Please pre-heat to the tempratures below before cooking.

* Croissants 190oc  8 -10 Mins
* Pain Au Chocolat 190oc 8 -10 Mins
* Pain aux Rasin 190oc 8 -10 Mins
** Cinnamon Swirl 170oc / 180oc 20-25 mins
** Chocolate Croissants 190oc 20 mins
*** Apricot Danish 180oc 17 mins
** Ham & Cheese Croissants 180oc 20 mins
Cookies (all) 180oc 15 - 20mins
Mushroom, Stilton & pinenut Crown 180oc 30 - 40mins
Salmon En Croute 180oc 30 - 40mins
Fishcakes Deepfry 4- 5 mins
  Shallow fry or Grill 6 - 10 mins
Onion Rings 200oc 10 - 12 mins

 

 

 

 

 

 

 

 

 

* Defrost until at room temp then cook.  ** Defrost for 1 hour before cooking.  *** Defrost for 2 hours before cooking